Seoul Bird was created by Judy Joo and Andrew Hales, who have worked together for over 10 years, and created a number of exciting restaurants in London and abroad. Inspired by both Judy’s Korean-American heritage and the duo's food tours across South Korea, Seoul Bird is built on the foundations of Korean cooking and flavours.
Fresh, fast, and flavoursome, all of our food is made to order. We only work with the best suppliers, and use high quality ingredients. We serve real food with real flavour. We don’t use unhealthy chemical additives, or any processed pre-made sauces.
Our chicken comes from high welfare farms, and is certified halal. Our sauces, salads, and batter are all made in house by hand, with bespoke recipes, that we have perfected over the years.
Our ‘Seoul Birds’, are double fried, and famed for being addictively crispy, with a crispy addictive crust on the outside, and delectably juicy on the inside. Put simply, it’s Korean fried chicken at its best.
We have taken the best of Seoul’s street food and given it our own personal twist. Extra crispy Korean fried chicken, savory barbecue chicken, rice bowls bursting with flavour, and the most satiating burgers stacked high with umami filled ingredients.
Try our famous Korean Fried Chicken—a dish that we have cooked around the world! Our chicken is brined for 24 hours to make it super juicy on the inside, and then double fried to get that extra crispy crunchy crust on the outside. After first bite, you will taste why we are known to have the best fried chicken in town. Choose a homemade sauce to go with your chicken. There is a sauce for every taste and hankering! Having trouble deciding? Go for the spicy gochujang for classic taste of Korea fried chicken.
Our gourmet burgers have been hand crafted with care making them exquisitely addictive. Try the Seoul Signature, and you’ll taste why this burger has made us so famous. Our acclaimed fried chicken tossed in our savory homemade sauces and nuzzled into a toasted pillowy potato bun. The Kimchi Chick, as well will get your mouth watering, with its spicy, tangy, crunchy fresh toppings. And, vegans have a special treat with our ultimate Tindle burger, chicken made from plants. Meat lovers alike will definitely enjoy this plant based and sustainable burger slathered in our homemade signature sauce and vegan mayo.
Pick and choose your own bowl! Start with your choice of rice, then top with our signature soy barbecued chicken, famous Korean fried chicken, or our delectable grilled ginger infused portobello mushroom. Mix it all together with your favourite sauce choice and it’s the perfect meal in a bowl. Our Seoul Bowls are bursting with flavour and can be mixed and matched to how you prefer. A great choice for vegan and health conscious diners as well.View our menu
We have 2 locations in London so you can now enjoy Seoul Bird on both sides of London, as well as our brand new restaurant in Las Vegas.